Vegan ISO Protein

It offers a complete amino acid profile, including all essential amino acids, making it comparable to animal-based proteins. It’s highly digestible and bioavailable, ensuring your body can easily absorb and utilize the protein for muscle repair and growth.

Pea protein lacks sufficient amounts of some essential amino acids, particularly methionine. This can make it less effective for those seeking a complete protein source unless it’s combined with other proteins.

Being known for its high digestibility and minimal impact on the digestive system, making it suitable for those with sensitivities.

Pea protein is generally well-tolerated but can cause bloating or digestive discomfort for some individuals due to its higher fiber content and the presence of certain oligosaccharides.

It offers a mild, neutral flavor, which blends well with natural flavorings like raw chocolate. It has a smooth texture without the graininess often found in other plant proteins, enhancing the overall taste experience.

Pea protein can have a distinct earthy or bitter taste, which may require additional flavoring or sweeteners to mask. Its texture can sometimes be gritty, affecting the smoothness of shakes.

Naturally free from common allergens like soy, dairy, and gluten, with no artificial additives or GMOs. It aligns with clean label standards, providing a pure, high-quality protein option.

Pea protein is also allergen-friendly, but some brands may include additives, artificial sweeteners, or other ingredients that could detract from a clean label status.

Fava beans are a sustainable crop that enriches soil health through nitrogen fixation, reducing the need for synthetic fertilizers. They require less water and land compared to other protein sources, and their production generates lower carbon emissions, making them an environmentally friendly choice.

Pea protein is also a sustainable option but typically requires more water and resources than fava beans.

Plant Based Protein concentrates contain about 35-55% protein, with the remaining comprised of fats, carbohydrates, and lactose.

We formulated ours differently. By isolating the Tendra® Fava Bean, it removes the lactose, sugars, carbohydrates, and leaves you with the purest protein source that is easily absorbed.

Tendra® Fava Bean Protein Isolate is sourced from non-GMO fava beans, ensuring that the protein you consume is as close to nature as possible. This means no genetic alterations that could affect the quality, safety, or integrity of the protein.

Using cold-pressing process & ultrafiltration at low temperatures to ensure that the delicate structure of the protein and its amino acids remain intact. This preserves the full nutritional value and bioavailability, making the protein more effective for muscle building and recovery.

We skip the harsh acid treatments that can alter the protein's natural state and leave behind undesirable chemical residues. This results in a cleaner, purer protein that aligns with the clean-label movement.

Most vegan protein supplements include dextrose, sucralose, maltodextrin, corn syrup, Erythritol or maltitol which are cheap and artificial sugar substitutes to promote themselves as No Added Sugar or Sugar-Free.

However, most have been known to cause many gastrointestinal issues like gas, bloating, and diarrhea and they all affect your blood glucose levels and insulin resistant.

We use natural sweetener made from Stevia extract which comes with zero calories, zero carbs, and a zero glycemic index. It doesn't affect your blood glucose levels or insulin resistant.

We know protein supplement is your daily post workout rituals.

We don't need these phytoestrogens from soy, which in high quantity is linked to breast tumor cells or hormone imbalanced. And no to unwanted gynecomastia!

We use Non GMO Sunflower Lecithin which helps to improve nutrient absorption and mixability. It's naturally high in phosphatidylcholine, which improves cell membrane function throughout the body. 

Pea protein has a high purine content which metabolized to uric acid in the body, and in excessively high doses, can be challenging for your kidneys to expel from your system.

Higher-than-normal levels of uric acid in your bloodstream intensify your risk of gout. It’s a form of inflammatory arthritis that causes painful joints. 

These thickening agents are usually used to better the protein absorption and to make you feel full as these would swell up to 10–20 times their size once in the stomach.

This why some of you may feel bloated after your daily protein shake.

Unfortunately, these can cause serious problems, including obstruction of the esophagus and small bowel.

Our formula includes natural apple pectin, recognized for its prebiotic properties that support gut health.

Healthier gut = better natural absorption.

All 9 ingredients are natural.

We believe in being transparent and honest about what goes into our products. You can trust that what’s on our label is exactly what’s in the product—no hidden ingredients, no shortcuts, just pure, high-quality nutrition you can rely on.